Fruit and Nut Carrot Cake

Ingredients:

• Flour – 3/4 cup
• Wheat flour – 1/4 cup
• Grated carrot – 1/2 cup
• Yoghurt – 3/4 cups
• Olive oil – 1/4 cup (you can also use olive oil or sunflower oil)
• Milk – 3 tbsp
• Mixed Nuts – 1 Cup
• Raisins – ¼ Cup
• Dates – ¼ Cup
• Cranberries Chopped – 3tbsp
• Granulated Sugar – 3/4 cup
• Vanilla essence – 1/2 tsp
• Baking powder – 1/2 tsp
• Baking Soda – 1/2 tsp
• Salt -1/4 tsp

Procedure:

• In a pan prepare the cake mix.
• This is made of flour, butter, vegetable oil one teaspoon worth, baking powder and soda and the grated carrots.
• In this mixture, add roasted nuts, chopped raisins, dates and cranberries
• Now mix them all in and bake your nut and fruit carrot cake.