Green Chutney Sandwich

Combine 1 cup chopped coriander leaves, 6-7mint leaves, 4-5 green chillies, 1 tsp cumin seeds, salt and 1 tbsp lemon juice in a blender to make a smooth paste. 

Do not add water. Now take 2 slices of bread and trim edges.

Grease butter on one side of both the bread slices.

Spread a generous amount of green chutney on top of the butter.

Put one slice of bread on top of the other to make a sandwich.

You can have a plain green chutney sandwich or add few pieces of cucumber or tomato in between. You can even toast the bread.