Paneer Dal Curry

Ingredients:

• Paneer or tofu
• Dal / Lentil
• Cardamom
• Garlic
• Clove
• Curry Leaves
• Bay Leaves
• Five Herb Mix
• Black Pepper

Paneer is what we call tofu in English and dal is simply lentil.

1. For this you will need cardamom, garlic, clove, cinnamon, curry and bay leaves, five herb mix and black pepper.
2. Roast the spices, ground them to powder and mix them together.
3. Now boil the lentil and in a pan softly fry the tofu to the slightest.
4. Now add all of it in a pan along with a little water and you are done.